Stagnation is not in our nature. Breeders of hops are perpetually engaged in cultivating novel varieties, which fascinates us as craftspeople. Our interest lies not only in the diverse array of exciting new characteristics these new varieties bring forth but also in the intriguing manner in which they undergo biotransformation when interacting with various yeast strains. Our latest exploration of this ideal manifests in our newest beer series, drawing inspiration from this winter’s Data Set series and elevated by our excitement for our 11th Anniversary Double IPA. These new beers harmonize exceptionally well with new New Zealand hop varieties recently discovered in our travels. Contrary to most yeast explorations in the Curiosity series, this one has some staying power for us. Velvet, Silk, Satin, and Tree of Discovery, pictured here, introduce this blend in a larger series of beers embodying our restless spirit for progress and innovation. We find them to be intensely flavorful and aromatic, veering more towards vivid tropical notes and retaining more of the pure hop essence of the hops they contain rather than the unique melon, stone fruit, and sweet fruit profile typically found in our House yeast. Of course, our core beers remain unchanged and taste fantastic of late, thanks to diligence on the brew house and better hop selections at every turn. We do not wish to rest on our laurels, and we hope you have a chance to try this series - we find them to be delightful. Thank you for reading, and have a great rest of your day.
Tree HouseWhat’s New
What’s New
Every release as it’s announced on @treehousereleases.
Sunday Jul 16, 2023
Saturday Jul 15, 2023
Life is a like a cooler full of Tree House cocktails; you never know what wonders lie within. If you have not yet enjoyed our canned cocktail program, we encourage you to do so. It has come into its own this summer with modern takes on classics and many lesser-known cocktails that are completely new to the canned format. When you come across them, we want you to know they are lovingly crafted in-House, mostly from local ingredients, and if not, they are purchased from sustainable sources. We mash, ferment, and distill our spirits and do not enlist a third party to do so. Creating our beverages in House is core to our ethos, and we find these cocktails to speak volumes to that approach. We hope they can contribute positively to your celebrations this summer. They are available in abundance at all of our Massachusetts locations.
Friday Jul 14, 2023
Satin is an American Double IPA crafted with a proprietary yeast developed this past winter. Through each successive fermentation, we continue to adapt, hone our process, and push the boundaries of hoppy beer. Satin is constructed to be a vehicle for intense hop biotransformation and lupulin expression in a wholly different but equally satisfying way as our iconic House yeast. Galaxy, Motueka, Citra, and Mandarina Bavaria blend seamlessly into a bright display of tropical delights. Pouring a stunning opaque yellow color into your glass, it purveys vibrant and expressive notes of mixed tropical fruit, sweet lime, citrus gummies, and overripe pineapple. We are in love with this series, now containing Silk, Velvet, Satin, and Tree of Discovery.
We are running more fresh Julius today to ensure our supplies remain well-stocked for you through the weekend. It is tasting glorious.
Peachling is a Peacharine-forward pale brewed with a novel yeast blend that is an entirely new pale ale experience. Despite having the rich aroma and taste typically associated with stronger beers, Peachling remains easy to drink. It is the latest example of our restless pursuit of perfection in the art of brewing hoppy beer. We hope you love it as much as we do.
Single Shot Vanilla Bean. Purposefully designed House-roasted coffee and whole bean vanilla infuse this little milk stout gem with an immense amount of character and flavor. It is a joy to drink any time of year. More to come!
Thursday Jul 13, 2023
Woodstock Pale Ale is crafted in part with Connecticut grown ingredients and to us represents the ideal essence of a perfect everyday beer. It is our first canned offering crafted @treehousefermentory and is currently available. For visits to the farm we kindly ask that you place an order in advance which lets us know you are coming. We can only welcome w limited number of guests each day. We can’t wait to see you soon.
The elusive tin tacker, now available in every location! #finally #craftbeer
Tree of Discovery. Shrouded in mystery and intrigue, this gem features Pacific Sunrise, HBC 1019, Amarillo, and Citra biotransformed into a tropical fruit explosion with our novel yeast blend developed this past winter. To say it shines would be an understatement. We can't wait for you to try it!
JJJUICEEE PROJECT Citra + Citra + Citra tastes insane! Trust us - it's absolutely overflowing with juicy and sweet citrus character without hop burn or astringency. It's beautiful. 🍊🍊🍊🍊🍊🍊🍊🍊🍊🍊🍊
BREAKFAST JUICE! 💦🧃🔥 Breakfast Juice is a companion beer to Breakfast Shake! A Triple IPA brewed with guava, peach, and mango pureé, Breakfast Juice is a more potent and focused experience that eschews the use of milk sugar. Pouring a beautiful orange color into your glass, it carries intense notes of juicy fruit bubblegum, mango gummies, clementine, apricot, and peach with a pervasive yet pleasant hop character throughout. Breakfast Juice is a hugely enjoyable beverage whose flavor profile is derived from simple ingredients working in harmony with our refined Triple IPA brewing practice.
Triple A Alter Ego is making it's triumphant return today! Overloaded with Mosaic and Amarillo in the dry-hop, this stunning single IPA is as juicy as they come. Stay tuned, we are just getting started!
Wednesday Jul 12, 2023
Is this the beer of the year?
All Haze all the time! 💜🔥
BIGGER PEACH! 🍑📈🍑📈🍑📈🍑📈
House Latte! Made with purposefully-selected oat milk, our own House-roasted and extracted cold brew, and infused with nitrogen, this gem is a phenomenal way to start your day!
Tuesday Jul 11, 2023
OG Bright. ✌🏻🕊️ If you know, you know. We are incredibly excited to have a fresh batch of this gem making the rounds today!
Mango pureé + Julius = Blender. And it's glorious!
EUREKA always feels right in the summertime! 💙💛💙💛💙💛💙💛💙💛💙💛
AIRMAIL! A novel, underrepresented cocktail made with our Richley Rum, lime, and the flavors of champagne. This mildy tart, refreshing beverage is entirely unique to our ecosystem. It is available in all of our Massachusetts locations today!
Freshie Mango Lemonade hitting the cooler today and we are just getting started - stay tuned!
Monday Jul 10, 2023
Freshie Lemonade Seltzer is hitting our cooler today. The lemonade series has been flying this summer... it's so delightful and refreshing!
The elusive and enigmatic Wafflebanger has returned. Brewed with water, malt, yeast, blueberry-forward hops, and maple syrup, it melds together beautifully as a unique and standout beer in our line-up. It's available in all four of our Massachusetts locations today!
🐐 Hitting Monday hard! 🐐 Stay tuned for more.
Saturday Jul 8, 2023
Big time weekend energy!⚡️ Our coolers are well-stocked with favorites, both recent and nostalgic. We hope we can serve you a drink today!
Friday Jul 7, 2023
Pictured here is Woodstock Pale Ale. Almost five years ago, we closed on a bucolic plot of land in the quiet corner of Connecticut. Not long thereafter, we planted the literal seeds that make it what it is today - a thriving farm with a large fruit tree orchard, berry block, produce program, hop fields, chicken flock, and now, for the first time in the history of protected farmland in Connecticut, a brewery. Today we are quietly opening the Tree House Farm & Fermentory for the first time with malt beverages. You can have a draft pale ale at the farm today - one of two options, a pale ale with Peacharine, Citra, and Riwaka and a pale ale with Simcoe and Citra. They both embody the ideal of what our fermentory beers will be for the foreseeable future: small beers of great character that are easy to drink and enjoy in the magical setting of our farm. These beers join our robust cider program that currently offers both draft and bottle options to go. Throughout the summer, we will offer a variety of produce, primarily our characterful heirloom tomatoes that gained favor last summer on our Summer Tomato Pizza. Our farm is core to our operating ethos of making everything that we can from scratch, and personally attending to the variables that result in a distinctive and native outcome for our beverages we care so deeply about. This is very real, very hard work, and the team responsible for taking care of the farm deserves our congratulations today. To visit, a pre-purchase of draft tickets is required. There is a limited number of draft tickets available each day. We are committed to maintaining a quiet and peaceful environment for our guests and neighbors. It could not be more simple. Drink tickets are now available under the Woodstock tab at treehousebrew.com - We encourage you to bring your own snacks. We do not have air-conditioned facilities currently at the farm. More information and hours are forthcoming, but for now, we celebrate. Thank you for reading.
🚨🚨🚨 VELVET! 🚨🚨🚨 Velvet is an American Double IPA crafted with a proprietary yeast developed in the Winter of 2023. Through each successive fermentation, we continue to adapt, hone our process, and push the boundaries of hoppy beer. Velvet is constructed to be a vehicle for intense hop biotransformation and lupulin expression in a wholly different but equally satisfying way as our iconic House yeast. Our hop regimen begins with a hand-selected blend of American hops, forming a familiar foundation on top of which our brewers blended some of our favorite new varieties. Peacharine, Pink, and Nectaron blend seamlessly into a bright display of tropical delights. These stunning varieties represent the next chapter in fruit-forward aromatics, magnifying their appeal through our yeast's transformative qualities. Pouring a stunning liquid gold into your glass, it purveys vibrant and expressive notes of mixed tropical fruit, fuzzy summer peaches, and citrus gummies.
It would be impossible to overstate how important our journey to Australia and New Zealand was this spring for our hoppy beer program. Harmony is a beer at the center of that energy, featuring purposefully selected Nelson Sauvin hops from our friends in the land of the long white cloud. Pouring a beautifully hazy yellow color into your glass, it emits amazing notes of passion fruit and citrus.
Peach Tart - a Tree House summertime classic.
Starting the day the best way that we know with a fresh run of our flagship cold brew, Monochrome. Since the start of summer we have had a very difficult time keeping this beauty in stock so we suggest not waiting when a fresh batch comes around. Stay tuned for more!