Single Origin
Limited and rotating.
Limited single-origin roasts and seasonal blends rotate through the year alongside the house blends. Follow @treehousereleases for new coffee releases.
The flagships
Julius, Green, and Haze are the pinnacle expression of Tree House — the best beers we make, and the most accessible.
Hazy IPA · 6.8%
The one that put hazy IPA on the map. Soft, juicy, restrained where most of the genre tries to be loud. Years later, still the benchmark we measure new releases against.
IPA · 7.5%
Our original cross-continental IPA. Australian and American hops bring pineapple, lemon-lime, orange sorbet, and tangerine, with a soft but pointed bitterness.
Double IPA · 8.2%
Peach character is to Haze what pineapple character is to Green and citrus character is to Julius. The most balanced, juicy, and perfect IPA we've ever made.
Rotational
The brewers will have a hop they’re excited about, sourced from somewhere they traveled to find. The cellar will have a lager they’ve been quietly perfecting, built on a process forgotten centuries ago. The barrel program will have a vintage that’s ready, having waited half a decade for its moment. There’s always an expression of someone’s passion sitting just around the corner.
We devote our professional lives to bringing you the best beer experiences in the world. The result is a relentless release schedule, full of originality and delight. Follow @treehousereleases so you never miss a drop.
The Classics Program
Our quiet rebellion against a world that often mistakes novelty for craft, and where we remind ourselves that simple is harder than complex.
These beers honor tradition through learned knowledge, focused brewing execution, and patience. Pilsners that rest for weeks in our horizontal stainless cellars until they emerge with striking clarity, softness, and that sticky meringue-like foam. Helles lagers built on doughy malt and a kiss of noble hops. Märzens fermented cool with traditional yeast and lagered until they speak in whispers rather than shouts.
In the program
These are explorations of style, taste of place, and tributes to brewing’s deep history. Many use locally grown and malted grain from friends like Thrall Family Malt and Valley Malt, or hops sourced from specific farms whose terroir we’ve come to know firsthand. Each batch is a product of our lifelong, obsessive dedication to crafting beers of elegance, character, and enjoyability.
We hope the care and attention to detail that goes into these beers is evident when you drink them.
Tree House Distillery is the spirits side of the House — mash-to-bottle, with local grain, farm fruit, and our own patience. Small-batch spirits distilled, conditioned, and bottled on-site, built to hold their own neat or in a cocktail.
Wheat Vodka · 750ml
Minimally filtered vodka from New England-grown wheat. Brewed, mashed, and carefully distilled to retain the grain’s distinctive essence. Double Gold Medal winner.
Coffee Liqueur · 750ml
A single-malt stout mash distilled to a sweet, cocoa- and vanilla-forward spirit, then conditioned atop fresh vanilla beans and a custom infusion of House-roasted cold brew.
New England Dry Gin · 750ml
Sweet juniper softened by warm notes of apple and toasted hazelnut on a New England malt base. The best friend to your tonic or martini — and sings neat.
New England Dry Gin · 750ml
Cucumber, zippy spice, tantalizing brine, and cooling dill and caraway. The pickle’s formal introduction to spirits — distilled from New England malt and packed with garden-fresh botanicals.
White Rum (Blanc) · 750ml
Unfiltered white rum from Grade A golden molasses and raw cane syrup. Cleanly fermented, distilled with restraint. Soft, sweet, lively — sip it neat or build a sour, swizzle, or punch around it.
The canned program
Refreshment comes in many forms — particularly satisfying in an ice-cold can. A small-batch program of classic and original cocktails built on our own spirits, ready to drink straight from the can or over ice.
Craft Canned Cocktail · 12oz · 4-Pack
Richley Rum, honey, and lime. Beautifully balanced — sweet and floral with crisp acidity and velvety effervescence. An elevated apéritif, timeless for a reason.
Hard Iced Tea Lemonade · 12oz · 4-Pack
Thirst-quenching lemonade, bracing black tea, smooth House Vodka. The clubhouse classic, upgraded. Great on or off the course.
Craft Canned Cocktail · 12oz · 4-Pack
Eisenhower’s favorite tipple. Sweet, nostalgic Concord grape with crisp ginger ale, soft notes of thyme, and a refreshing hit of lime.
Craft Canned Cocktail · 12oz · 4-Pack
A riff on the world’s most iconic cocktail — agave and lime in classic harmony, with just the right sweetness. With or without salt; we won’t judge.
Craft Canned Cocktail · 12oz · 4-Pack
Often dubbed the national drink of Mexico. Tangy grapefruit, earthy agave, just enough sweetness — a sensational summer sipper, anywhere a cooler can go.
Canned Cocktail · 12oz · 4-Pack
Wild strawberry subtly contrasted by a hint of basil, harmonizing with House Vodka. A simple pleasure in a can — adept at heightening life’s special moments.
Built on our Double Gold House Vodka.
Sweet, ripe mango harmonized with House Vodka.
Bright, lively grapefruit — tart and citrusy, pulled together by House Vodka.
Bright, zippy, intensely aromatic key lime over House Vodka.
Jewel-toned pomegranate — tart and lightly sweet — over House Vodka.
House Vodka
Built on House Vodka and House Barley Vodka.
Richley Rum
Built on our Richley Rum.
Percy's Gin
Built on Percy's New England Dry Gin.
Casa de Árbol Agave
Built on our house Casa de Árbol agave spirit.
Spirits and canned cocktails are available at select Tree House locations — check your location’s order page before you go.
Single-origin lots and house blends roasted in-house. The same obsession we put into the beer, in your mug.
We started roasting for the same reason we started brewing. The version we wanted didn’t exist somewhere else, so we built it. The Tree House Coffee Roastery sources, roasts, and packages our coffee in-house.
House blends built for everyday drinking and for our cold brew. Limited single-origin roasts and seasonal blends when something special comes through. Every bag is roasted in small batches and dated for freshness.
Ready-to-drink cold brew is available for pickup at every Tree House location, and coffee ships from our online shop at merch.treehousebrew.com.
Single Origin
Limited single-origin roasts and seasonal blends rotate through the year alongside the house blends. Follow @treehousereleases for new coffee releases.
Morning coffee · Sandwich
Morning coffee service at Tree House Sandwich, Friday through Sunday, 7am to noon: hot and cold espresso, cold brew, hot coffee, Tree House seltzers, and pastries from local bakeries.
Whole bean lineup
Our staple blends — roasted weekly in Charlton, dated for freshness, ground or whole bean.
Staple Blend
Our House Blend roasted darker. Fudge, walnut, a hint of clove, without overly carbonic or bitter notes.
Staple Blend
Expressive yet approachable. Chocolate and bright fruit. Modern meets classical.
Staple Blend
Familiar and easy. Milk chocolate and caramel; versatile across every brewing method.
Espresso Blend
Well-rounded, bright, smooth. Built for espresso, makes extraordinary cold brew.
Hybrid New York / New Haven-style. Slow-fermented dough.
Menu kept short on purpose. House tomato sauce, a cheese blend of fior di latte, whole milk mozzarella, and romano, pepperoni, fresh basil, good salt. Every ingredient earns its place; if it doesn’t pull weight, it doesn’t make the pie.
Slow-fermented dough, mixed, rested, balled by hand, and stretched to order. Every pie is inspected before it leaves the kitchen — if it isn’t right, we make another one.
TewksburySandwichDeerfieldSaratoga Springs
Every day. Order in the taproom at the kiosk or pizza window; pies are dine-in only. Saratoga adds house garlic knots. At Tewksbury, peak-time waits can run 30 to 90 minutes.
The Charlton Slice Shop, Monday through Friday, 11am–9pm: grab-and-go slices with house-made dipping sauces. Whole pies are not available in Charlton.
Last call for pizza is 30 minutes before closing. Check each location’s page for today’s hours.
Full of Tree House character.
There are plenty of reasons to reach for something bright, cold, bubbly, and alcohol-free. That’s why our non-alcoholic and seltzer program has become a true extension of what we do at Tree House — thoughtful ingredients, vivid flavor, careful balance, and a little joy in every can. From fruit-forward seltzers made with real purée to prebiotic sodas and ready-to-drink mocktails, each offering is built to be refreshing on its own, shared at the table, or used as the start of something creative.
Seltzer program
Our non-alcoholic seltzers are crisp, lively, and made for refreshment. Some are clean and classic — Pure, Lime, Grapefruit, Cranberry Lime, and Seltzer Water, which begins with the same water source we use for our beer and is finished with a custom blend of minerals.
Others lean into the flavors of the season. Apple Pie brings fresh New England apples and warm crust to mind. Cinnamon Pear is cozy and bright. Hot Cocoa & Marshmallow turns a winter comfort into a bubbly treat. Strawberry, Watermelon, Blueberry, and Raspberry Lemonades bring the easy feeling of summer to every pour.
Simple to enjoy ice cold, and many are crafted to welcome a splash of your favorite Tree House spirit for an easy cocktail at home.
Real fruit forward
When a flavor calls for fruit, we reach for the real thing. Cherry Soda is made with real cherry purée and carries the sweet, nostalgic character of cherry pie. Watermelon Mint uses watermelon purée and fresh mint for a refresher with a tropical lift. Nectar brings peach purée into a bright, bubbly seltzer, while Sunrise and Sunset layer tangerine with guava or peach for a sunny, fruit-forward finish.
These drinks are made to feel generous without feeling heavy. Bright, cold, and satisfying, with enough character to stand on their own.
Treebiotic
Treebiotic is our take on a better-for-you soda that still feels like a treat. Built with agave inulin, chicory root, apple cider vinegar, and just a touch of cane sugar — refreshment, function, and flavor in a way that feels easy to love.
Strawberry Cream layers sweet strawberry purée with fresh vanilla beans for a creamy berry soda. Ginger Lime is bright, zesty, and lightly spicy. Wildberry brings juicy summer berry notes into a pour that feels cheerful from the first sip.
Seed your gut with happiness. Enjoy Treebiotic.
Canned mocktails
Some classics deserve an alcohol-free version that still feels complete. Our canned mocktails are built with the same care we bring to our beer, spirits, and seltzers.
The NA Mule is made with our house-made ginger beer and lime for a crisp, spicy, alcohol-free classic. The NA Paloma uses house-made grapefruit soda with the mineral and fruit notes of agave. The NA G&T is made with our own house tonic and packed with gin-inspired flavor — bracing, bitter refreshment without the alcohol.
Keep them cold, crack them open, or pour over ice with a squeeze of citrus.
Mix or sip
A recurring idea runs through the program: these drinks should be excellent on their own, and even more fun when used creatively. Creamsicle, S’mores, Black Raspberry Chocolate Chip, Rainbow Sherbet, Bahama Mama, Nectar, Sunrise, Sunset, and many of our fruit seltzers were crafted to work beautifully as bases for cocktails with Tree House spirits.
That flexibility matters. A great non-alcoholic drink should feel complete in the hand, and it should also invite play when the occasion calls for it.
For the cooler, the table, and the ride home. The sunny afternoon. The designated driver. The family gathering. The post-hike cooler. The weeknight dinner. The guest who wants something thoughtful without alcohol. Cold, crisp, and full of flavor — these drinks carry the same Tree House care into a different kind of glass.
Go deep. Do great.
Designed with care
Every can label, every menu, every drop announcement, every photograph that runs on the website or the wall comes out of a small in-house design team that sits next to the brewers. There’s no agency in the loop. The art director can taste the beer the morning it’s named and have a label drafted before the first keg ships.
The photographs are made on-property by people who work here. The copy you’re reading was written by people who work here. The merch is screen-printed in batches small enough to sell out before we feel pressure to reorder.
We hold the same bar for the wrapper as we do for the contents. Whether it’s in your glass, on your back, in your mug, or on your wall.