Haze

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🎵“All caps when you spell the man’s name.” 🎤 HAZE for the love of hops. 💜

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A few shades of Green from hop harvest in Yakima. The harvest experience is truly special each year. The valley comes alive with the hustle and bustle of trucks moving from field to field, and the sharp aromas of our favorite varieties fill the air along long, straight dirt roads. The thrill of crushing fresh cones in our hands during field sensory never gets old; in fact, we've been more excited than ever to do it. The best part, though, is bringing it back home and putting that smell into cans of Julius, Haze, and so much more. 💚 💚 💚 💚 💚 💚 💚

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Hey everyone, it's Friday and Haze is fresh this weekend. Nothin' better.

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Hats off to the production crew for a fresh batch of Haze. Hats and Haze dropping today.

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You can't go wrong with the classics. 🍑🍦 We took a small portion of Haze and turned it into a liquid ode to one of our favorite desserts. Peaches & Cream is hop-saturated and thirst-quenching, with massive stone fruit notes and a creamy finish imparted by heaps of real vanilla beans. It's feelin like a 🍨 kinda week.

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Laptop closed. Haze open. 💜 Something to look forward to.

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Hazelius splashes down after way too long of a hiatus. We conditioned our latest batch of Haze on mango, guava, and peach purée for one of the juiciest beers in our lineup. It drinks like a stone-cold glass of juice with a hop-saturated finish. There's nothin' like it. 🍑🌊🥭🌊🍈🌊🏄‍♂️

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The Haze train rolls on - summertime and the living is easy 🎶 Haze, straight from our stainless orchard and into your cooler.

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DOUBLE RAINBOW 😭😭😭🌈🌈 We took some of our favorite characteristics from our core beers and created a monster Double IPA. Green’s burst of pineapple, Haze’s peachy heaven, Julius’s citrus kick, and Alter Ego’s blueberry mango smoothie all collide in this hoppy tropical treat. It’s kind of like when the Transformers combine into Megatron.

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Every week is Haze week at Tree House. We've got a restock hitting hard this morning to ensure you can have Haze in hour Haze fridge when you win it... (Drawing soon....)

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Haze is beer we make with joy, refined and obsessed over since our very inception. In celebration of its inaugural special week, we’ve partnered with glass artist Pierre Bowring @bowglassworks to create a custom glass designed to elevate that beautiful orange glow. Pierre is a multidisciplinary artist, abstract painter, chef, and glass blower whose life has been shaped by creativity, craftsmanship, and the pursuit of meaningful expression. After discovering a passion for glass blowing in his college years, he explored a variety of artistic endeavors before returning to the medium that would define his work. Today, he lives in East Chatham, New York, where he and his family work and create from their home studio. Each handmade glass carries a unique abstraction of Haze’s royal purple, individually formed and emblazoned with the Tree House seal. They are available today in Charlton, Sandwich, Saratoga, Deerfield, and Woodstock.

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Queens of the Stone Haze! A headlining tour from Queen Machine and Haze explodes with notes of sweet summer peaches, overripe papaya, mango ice cream, lime popsicles, and juicy clementine! Queen Machine’s soft profile and bright tropical hop blend make it the perfect vehicle for elevating Haze’s rich stone fruit character. It's one of our favorite in-house collaborations 🤖👑

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You've never looked so good. #haze Online and in-store today.

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While Haze Week has been rolling out in full force, we’ve had a special batch of Daze conditioning on mounds of vanilla beans and sweet guava purée! This Single IPA version of Haze pops with creamy notes of peach cobbler and guava ice cream! If you're looking for the juice, you've found it.

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It may not be the flashiest, but the subtle elegance of this numbered Haze can make it our favorite. Just five of these gold-inlaid gems are out there in 4-packs this week. Each one is individually numbered.

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Powder-coated and juice-filled, a very limited number of Haze sixtels are available today in Boston, Charlton, Deerfield, Sandwich, Saratoga, and Tewksbury. These are available for walk-up purchases only. 💜

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Haze Week hits the farm! Very HHHazyyy is an effortlessly crushable, amplified version of our core beer Haze, hopped to absurd levels in order to achieve maximum juiciness. Peach nectar, mango juice, and fresh orange juice jump out of the glass with a vigorous pour. The trees have turned into a sea of green, and the farm is bustling. We’re preparing for a relaxing Mother’s Day this weekend, and our taproom is fully stocked with fresh beer, cider, seltzers, and coffee. Bring the family and a picnic blanket because we have: - Complimentary flowers for Mom 💐 - Local artisan cheeses and meats for sale 🧀🥩 - Live music from 1–4 pm with Frank Manzi 🎶

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Staying little... Little Daze. Daze-ish. Pale ales are our love letters to the craft, a moment where we reflect on the beers that stole our hearts. When we were discussing this giant week of releases, we knew we had to finally make a Pale Ale version of Haze and complete the circle. Daze-ish is soft and fluffy throughout, with waves of peach juice, grapefruit candy, orange juice, and bright citrus zest. Welcome home, little buddy. 💜

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When it’s Haze Week, there will be special cans. Haze gets the infamous waxed-can look in an addition of 50 that will be inserted at random into Haze 4-packs across Tree House land this week.

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Fresh Daze Day doesn't come around that often, and when it does, it's cause for celebration! Daze is a Single IPA version of Haze that’s fluffy, hop-saturated, and bursting with stone fruit juice and notes of tropical smoothies. Daze is a smaller expression of Haze, but in no way a lesser or watered-down offering. Massive dry-hopping delivers the same saturated aromatics as its big brother, carried in a lower ABV and a silky body.