Tree HouseBeersFirst Press
First Press is a Double IPA brewed with our freshest New Zealand hops. Pouring a pale orange color beneath a crest of frothy foam, it bursts with tropical aromatics. Atop a creamy malt bill, notes of candied pineapple, passionfruit syrup, crushed white grape, and fresh limeade wash across the palate.
Notes of lemon & lime, pineapple, passion fruit, white grape and candy. Feels juicy and creamy.
On the Hoppy wheel, from Tree House’s own descriptions of this beer.
Fresh Squeezed 🍍🥭🍑🍋🟩 First Press is a Double IPA bursting with notes of candied pineapple, passionfruit syrup, crushed white grape, and fresh limeade that wash across the palate. Whereas most of our Tree House-style IPAs utilize hops in the kettle, whirlpool, and dry hop, First Press also receives a mash-hop addition. This treatment breaks down chemical compounds locked within the hops, saturating our wort with precursors that our house yeast transforms into an incredibly juicy profile. It differs from Juice Press in the way that we aggressively adjust its mash and post-boil pH to supercharge its juicy characteristics. Pair that process with a blend of fresh New Zealand hops, and you’ve got something mighty special. Epic artwork by the inimitable @keever
