Tree HouseBeersEvolution of Citra Part Five
For this fifth installment in the series, we present to you the Triple India Pale Ale, brewed and dry-hopped with our finest Citra lots. Pouring a glowing orange hue, notes of pomelo zest, snappy orange juice, piney mango nectar, and hints of gooseberry lift out of the glass.
Leads with orange, grapefruit and mango; also citrus peel and pine; a hint of white grape. Feels crisp.
On the Hoppy wheel, from Tree House’s own descriptions of this beer.
We hit the numbers on this TIPA: Evolution of Citra Part 5! For this fifth installment in the series, we present to you the Triple India Pale Ale, brewed and dry-hopped with our finest Citra lots. Crafted with a robust malt bill that can support an onslaught of a dry hop, the TIPA is built for true hop lovers. As we increase hop saturation, amplified aromas and novel characteristics reveal themselves from our beloved Citra. Should we do a Quad to finish off the series? A quintuple IPA? Is there a limit? #productphotography #productphotodaily #photography #craftbeer #treehousebrewing #beergram #beerstagram #beersandcameras #beerlover #beerbeerbeer #beerme #beergeek #beertography #beernerd #fujifilm #gfx100II @fujifilmx_us @profoto
